celebrating the newborn carnivore me

seriously, nothing's better on a hangover day than a massive pile of fat on a platter.

we cooked up a late brekky with sunshine today. and we cooked the whole lot: sausages, bacon, mushrooms, onion, tomatoes and toast. and oh it was so fucken good. first taste of bacon for ten years. i have to admit that the looks and smell was quite off-putting at first, but after tasting the first bit, i was loving it.

i think i'm in a movie kinda mood. i don't think i can do anything more constructive today. i'll start packing tomorrow. honestly couldn't be arsed today. no way.